We continue our run of world-class chefs who left a high-profile job at a Strip property to open their own shop. For this episode of Top of the Food Chain, we sweeten things up with author and co-owner of Chocolate & Spice Bakery Megan Romano.
- Visit Bread and Butter, LV. The best bakery in Las Vegas!
- Vegas Uncork’d revisited
- Guest: Megan Romano
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