Top of the Food Chain is where the stars hang out!
First up, we visit with the Food Network’s Extreme Chef contestant Jean Paul Labadie for some behind-the-scene insight into the show. Next, we de-mystify French cuisine with Franck Savoy (son of Guy Savoy and Director of Restaurants for Caesars Palace).
- BBQ’s and monsoons
- Guest: Extreme Chef‘s Jean Paul Labadie
- Guest: Franck Savoy, Director of
- Fine French dining & cuisine made friendly
- Email and LIVE chat questions
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