In what could certainly be our most controversial episode of Top of the Food Chain (unless, of course, you’re a sake hater), we talk about foie gras.
- Reality TV rant
- Guest: Brett Ottolenghi
- Foie Gras: Is it animal cruelty?
- Email and LIVE chat questions
He was quacking two days ago, and now he’s delicious. — Al Mancini
Leave a Reply