Welcome to the premiere edition of Top of the Food Chain!
For our first episode, host Al Mancini and Vintner Grill’s Matt Silverman provide an outstanding introduction into wine and cheese pairing. Show notes:
- Guest: Vintner Grill’s Matt Silverman
- Four types of milk for cheese
- Eight basic styles of cheese
- Wine (and beer) pairing
- Chat questions: storing cheese, pairing with merlot and pinot noir, good non-traditional cheeses found at local grocery stores, cracker/bread suggestions
- Email questions ([email protected]): Best pizza in Vegas, Late night dining